Nethi Ariselu

Experience the traditional flavors of Nethi Ariselu, a beloved South Indian sweet delicacy made from rice flour and jaggery, deep-fried to perfection in ghee (clarified butter). Known for its soft and chewy texture, Nethi Ariselu is a festive favorite enjoyed during celebrations like Sankranti, Deepavali, and special family gatherings. This sweet treat is a testament to the rich culinary heritage of South India, offering a perfect balance of sweetness and richness with every bite.

Key Features:

• Made with rice flour and jaggery, cooked in pure ghee for an authentic flavor
• Soft, chewy texture with a delicate sweetness
• No artificial preservatives or flavors
• A perfect treat for festivals, celebrations, and traditional family occasions
• Handcrafted using time-honored methods passed down through generations

Allergens:

Contains rice flour and ghee (clarified butter), and may contain traces of gluten due to cross-contact during processing.

Taste the Tradition:

Enjoy the authentic, rich flavors of Nethi Ariselu, a sweet treat that brings warmth, joy, and tradition to every festive occasion! Perfect for celebrating South Indian festivals or simply savoring a nostalgic bite of heritage.